Artfully Crafted Sausage, From Our Family to Yours

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Huller’s Black Forest Bratwurst Co.

Since 1968, Small Batch Artisan Sausage Crafted in the Authentic European Tradition

Take me to the "Wurst"!

Black Forest Brats are the absolute best in the USA. I'm going to hurry up and order more before peak grilling.

Kay Heazlett @71KayHaze

The Best Wurst! Hungarian style Bratwurst...with mustard, sauerkraut, roasted veggies and red cabbage. Delicious Brats from @bfbratwurst

Paul Pallante @coachpauliep

They are truly awesome brats.!! And James Huller really does care about his clients and making sure the products are delivered fresh and promptly. Thank you Jim!!

Pauline Pelka

Hey friends, Check them out!!! 

I tried sample pack (4 varieties, 5 fat brats/package) & they are Delicious!!!!

Love the product & impressed by the family business.

Shipped in cooler box with ice packs 😃

Ann Hagemann

Omg...got mine, I suggest you all order them! Jimmy, they are terrific!!!

Bonnie Gobar

Sausage Making Is An Art, Not A Science

Our Bratwurst

100% Satisfaction Guarantee

We are proud of our sausage, and stand behind each and every one. We were thrilled when our products had been featured in "Wine & Dine" Gourmet magazine, as well as in The Robb Reports "Best Of The Best" issue. It is our genuine commitment to you, our customer, that you will be completely satisfied with your purchase. But, if for any reason you are not, please allow us the opportunity to make it right. That's our promise to you!

From Our Family To Yours......

It's been said "Quality Never Goes Out of Style", and our family has been making artisan sausage and meat products for more than 50 years. Our recipes are our own, our process still adheres to the time honored "Old World" tradition my father learned in Germany. We are very excited to offer our products directly to you, and chose a few of our most popular sausages to introduce ourselves to those who might not know us: 

German-Style Cooked Bratwurst - perfectly seasoned with Caraway, Nutmeg, and Ginger.

German-Style Smoked Bratwurst - seasoned just as our Cooked Bratwurst, but smoke finished.

Polish-Style Bratwurst - a tasty blend of Coriander, Cardamom, and Garlic round out this delicious smoked sausage.

Hungarian-Style Bratwurst - a delectable combination of Garlic, Smoked Paprika and Caraway make this smoked sausage a winner!

Natural Casing Frankfurters (2lb.) - Our family recipe made from beef and pork, seasoned with white pepper, allspice, coriander, paprika and the right touch of garlic, stuffed in a natural casing for that fantastic "Snap". 

Jalapeno CheddarBrats: Our Traditional Smoked Bratwurst seasoned with Caraway, Nutmeg and Ginger plus an added kick of fresh Jalapeno's and naturally aged Sharp Cheddar

Bauernwurst - A Frankfurter / Knackwurst style sausage with lean cuts of pork and whole mustard seed added.  A traditional German favorite known as "Farmers Sausage".

Weisswurst - A finely ground pork sausage, mildly seasoned with white pepper, nutmeg and lemon.  A favorite in southern Germany, traditionally served with sweet mustard and red cabbage.

 Natural Casing Knackwurst / Knockwurst An "Old World" favorite, made from beef and pork, with just the right touch of Garlic.  Excellent heated in water, or browned on the grill.  Serve with your favorite side, or on a roll. The original "Fat Frankfurter".

CheddarBrats - Our traditional German style Smoked Bratwurst, with naturally aged sharp cheddar added.  A nice twist to an Old World favorite!

 Cooked Italian Style Sausage: Our fully cooked Italian Style sausage, traditionally seasoned with cracked black pepper, fennel, and just a touch of garlic. Just brown and serve. 

And to all our friends and loyal customers, thanks again for all your support. We soon hope to add more of the sausages, hams and bacon you've come to expect from us over the years. 

Prost!